Wednesday, 29 March 2017
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  University of Missouri-Columbia In the next 35 years, we will need to find ways to provide abundant, nutritious, high quality food ...
  In the Board meeting held during WPC2016 in Beijing, China, the Board decided to increase the funds available for Branch Development by ...
  ‘Managing egg quality requires keeping an eye on the details.’ These details are the main issue in the newest publication of ...
  FACTA, the Foundation APINCO of Poultry Science and Technology, considering the unfolding of the actions developed by the Federal Police, ...
  Please find attached herewith the latest issue of FAMILY POULTRY COMMUNICATIONS (FPC). We are very sorry for the delay in its publication, ...
Burleigh Dodds Science Publishing is a new “climate-smart” publisher in agricultural science. We are building a collection of review ...
20-21 April 2017Wageningen, The NetherlandsCourse Nutrition and (hot) climate in poultry Are you ready to broaden and deepen your knowledge and ...
  Some Quotes from our Travel Grant RecipientsDr. Francine Bradley Mrs. Kleverwal and I asked all our travel grant recipients to check in ...
  We are pleased to announce that a book titled the Illustrated Egg Handbook was released. Written in English, this handbook provides ...

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