16-17 March 2020
Wageningen, The Netherlands
What is the best way to store and treat eggs before incubation? How does incubation temperature influence the development of the embryo? And what are the best practices during the hatching phase? In the last two decades knowledge about incubation has been increased, but still numerous new questions and doubts are present. In this course new insights from research and developments in the field are presented. The programme is an excellent opportunity to deepen your knowledge and understanding of incubation biology and hatchery management.
You can download the flyer here.
More information can be found on this website.