Effect of Body Weight and Pre-Slaughter Transport Duration on Fatty Acid Profile of Broiler Breast Meat


E. Zanetti, C. Guler, S. Yalcin and M. Cassandro

File Name: 2010/XIII European Poultry Conference, Tours, France, 23-27 August 2010/Posters/PI_257_epc2010_524.pdf
Category: XIII European Poultry Conference
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