Comparison of the gut microflora composition between different commercial layer farms: feasibility and limitations

122 Downloads

S. Rautenschlein, H. Kathy Scholtes, J. Kamphues, I. Rychlik and F.J. Hoerr

File Name: 2018/2018_epc/OP_119_rautenschlein_EPC2018.pdf
Category: XVth European Poultry Conference
File Size: 84.91 KB
Hits: 330 Hits
Download: 122 times