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Cambridge University Press

New Publications

2008

British Poultry Standards

Edited by: Victoria Roberts

British Poultry Standards 6th edition is the official reference to all the recognised Poultry Standards in Great Britain. It contains complete specifications together with judging points for all standardised breeds and varieties, as compiled by the specialist Breed Clubs and recognised by the Poultry Club of Great Britain.
Breeding and exhibiting poultry is a long-held tradition as well as a popular and rewarding hobby. The work of the Breed Clubs and the many dedicated breeders in preserving the pure breeds is vital in maintaining our breeds of poultry not only for the cultural heritage of future generations but also as a gene bank for the commercial world. Under the guardianship of the Poultry Club of Great Britain, this book details the authorised standards of excellence for each breed.

New to this edition:

  • New and improved colour images for many breeds, now with almost 300 colour photographs.
  • The inclusion of silhouettes to show the perfect shape for each breed.
  • An additional 14 breeds are covered.

480 pages, 299 illustrations
ISBN: 9781405156424
ISBN10: 1405156422
£59.99 / €81.00
http://www.blackwellpublishing.com / http://eu.wiley.com

Diseases of Poultry

Edited by: Y.M. Saif (Ohio State University)

Now in its 12th Edition, Diseases of Poultry continues its tradition of excellence as the definitive reference of poultry disease. Following the same user-friendly format, the book has been thoroughly updated to reflect the most current knowledge of avian pathology, including new coverage of genetic resistance to disease.
Coverage is given to both common and uncommon diseases, and chapters are organized by disease type, including viral, bacterial, fungal, parasitic diseases as well as others, such as nutritional, developmental, metabolic, noninfectious diseases and toxins. Each disease section provides detailed coverage of history, etiology, pathobiology, diagnosis, and intervention strategies, as well as the economic and public health significance of each disease.
With a host of international authors, Diseases of Poultry is a must-have resource for all veterinary pathologists, practitioners, agricultural managers and industry leaders involved in poultry health and production.

1352 pages, 541 illustrations
ISBN: 9780813807188
ISBN10: 0813807182
£110.00 / €153.90
http://www.blackwellpublishing.com / http://eu.wiley.com