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C. Leterrier, E. Baeza, G. Rebours, P. Constantin, G. Marche and P. Jamenot
File Name: | 1999/1999eggmeat/033_meat1999_leterrier.pdf |
Category: | XIV European Symposium on the Quality of Poultry Meat and VIII European Symposium on the Quality of Eggs and Egg Products |
File Size: | 1.35 MB |
Hits: | 308 Hits |
Download: | 98 times |