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D. Gianfaldoni, A. Guidi and P. Gaspari
File Name: | 1999/1999eggmeat/051_meat1999_gianfaldoni.pdf |
Category: | XIV European Symposium on the Quality of Poultry Meat and VIII European Symposium on the Quality of Eggs and Egg Products |
File Size: | 738.21 KB |
Hits: | 310 Hits |
Download: | 98 times |