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Bologna, Italy, 19-23 September 1999
XIV European Symposium on the Quality of Poultry Meat
VIII European Symposium on the Quality of Eggs and Egg Products
E. Lambooij
J.K. Northcutt and D.L. Fletcher
W. Heemskerk
T. Hoen
F.J.G. Schreurs, H. Goedhart and T.G. Uijttenboogaart
J.A. Cason
J. Gardzielewska, J. Kortz and A. Melech
C.H. Veerkamp
D. Baroli, D. Marzi, P. Prodi and G.L. Cavalchini
T. Uijttenboogaart, H.G.M. Reimert and P.G. van der Wal
D. Gianfaldoni, A. Guidi and P. Gaspari
W. Kopec, A. Gawroska and J. Chrzanowska
V. Santè and J.P. Fernandez Renou
M.E. Guerzoni, R. Lanciotti, L. Vannini and F. Gardini
A. Cremonini, F. Capozzi, C. Cavani, G. Placucci and M. Petracci
J. Pikul and K. Holownia
H.W. Hoogenkamp
L.V. Antipova, S.V. Polyanskih and M.P. Aleksyuk
.T. Rodriquez-Estrada, G. Penazzi, M.F. Caboni, L. Vandi and G. Lercker
S.C. Yang and Y.H. Lin
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