Impact of a suboptimal true digestible (TD) Lys content and an increasing Val to Lys ratio in a protein reduced diet on the performance of broiler chicks

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K. Schedle, M. Lipp, G. Hansmann, R. Leitgeb, E. Corrent and J. Bartelt

File Name: 2013/19th European Symposium on Poultry Nutrition, Potsdam, Germany, 26-29 August 2013/0165.pdf
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