What innovative farm systems for intermediate “certified” meat-type chicken?

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M. Bourin, L. Bignon, I. Bouvarel, C. Roche and C. Berri

File Name: 2013/XXI European Symposium on the Quality of Poultry Meat and XV Symposium on the Quality of Eggs and Egg Products, Bergamo, Italy, 15-19 September 2013/186.pdf
Category: XXI European Symposium on the Quality of Poultry Meat and the XV European Symposium on the Quality of Eggs and Egg Products
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