XXIII European Symposium on the Quality of Poultry Meat and XVII European Symposium on the Quality of Eggs and Egg Products

G. Cherian

C. Berri

V. Lechevalier

M. Yüceer, C. Caner and R. Temizkan

S. Grassi, R. Vitale and C. Alamprese

S. Zenagui, V. Lechevalier, C. Alleno, P.I. Thierry and P.A. Gereart

I.L. Stefanova, V.K. Mazo, I.V. Mokshantseva and L.V. Shakhnazarova

I.L. Stefanova, V. Guchin and A.Y Klimenkova

M. Yüceer, R. Temizkan, M.B. Büyükcan and C. Caner

R.G. Elkin, Y. Ying and K.J. Harvatine

T.D. Panaite, RD. Criste, M. Olteneanu, P.A. Vlaicu and C. Soica

T.D Panaite, R.D Criste, P.A. Vlaicu, V. Nour, M. Olteanu and C. Soica

P.C. Martins, J.S. Santos, L.M. Montel, A.R. Ribeiro, A.A. Mesquita, B. Wermick and J.H. Stringhini

L. Stadig

N. Langkabel

M. Therkildsen, P.E. Rojas, H.S. Moller, J.A. Jensen, J.S. Peterson, J.F. Young and N. Oksbjerg

A. Wahlstrom and T. Horne

A. Wolc

B. Andersson, D. Cavero and M. Schmutz

M.A. Grashorn, M. Kauselmann, S. Rautenschlein, C. Sürie and R. Preisinger